Wampee (Seedling) Fruit Plant

Wampee fruits have a similar outward appearance to longan and lychee, but they belong to the citrus family (Rutaceae). Although lychee and longan belong to the Sapindaceae family, they are closely related to citrus species like wampee in botanical classification.

Wampee has a flavor that is somewhat similar to longan and lychee, but with its own unique taste profile. The outer skin is thin, and the inner flesh is juicy, sweet, and refreshing. Unlike lychee or longan, wampee usually contains several medium-sized seeds instead of a single large central seed.

Consumption and Taste Characteristics

Wampee fruit can be eaten whole, including the skin. However, many people prefer to discard the seeds due to their size. The skin adds a mild resinous and slightly medicinal note that complements the sweet flesh. The fruit can also be peeled and deseeded before eating for a smoother taste experience.