{"product_id":"malabar-tamarind-kudampuli-graft-fruit-plant","title":"Malabar Tamarind \/ Kudampuli (Graft) Fruit Plant","description":"\u003cp\u003eKudampuli (Garcinia cambogia), commonly known as \u003cstrong\u003eMalabar Tamarind\u003c\/strong\u003e, is a tropical evergreen fruit tree native to the Western Ghats of India and other parts of South and Southeast Asia. Belonging to the Clusiaceae (Guttiferae) family, this traditional fruit tree is widely cultivated for its distinctive sour fruits, which are extensively used in Kerala cuisine, food preservation, and spice preparations.\u003c\/p\u003e\n\u003cp\u003eThe tree is small to medium-sized with a dense rounded canopy and glossy dark green leaves. It produces pumpkin-shaped fruits measuring about 4–5 cm in diameter, featuring deep longitudinal grooves. As the fruits mature, they change from green to bright yellow or orange-yellow and contain several seeds surrounded by a succulent pulp. The dried fruit rind is widely used as a natural souring agent in curries, seafood dishes, and traditional recipes.\u003c\/p\u003e\n\u003ch2\u003eBenefits \u0026amp; Uses\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eProduces premium-quality Malabar Tamarind fruits.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWidely used as a natural souring agent in Kerala cuisine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePopular ingredient in fish curries, pickles, and food preservation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRich in natural antioxidants and beneficial plant compounds.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditionally valued for its culinary and herbal applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExcellent fruit tree for home gardens and commercial cultivation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePlanting \u0026amp; Growing Conditions\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThrives in warm, humid tropical climates with good rainfall.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePrefers fertile, well-drained soil rich in organic matter.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePerforms best in full sunlight to partial shade.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRequires regular watering during the establishment stage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for home gardens, orchards, and tropical plantations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePlant Care\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eWater regularly during dry periods to maintain healthy growth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApply organic manure or compost periodically to improve soil fertility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUse balanced fertilizers during the growing season for better flowering and fruit production.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRemove weeds and maintain proper soil moisture around the plant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eInspect regularly for pests and diseases and maintain good orchard hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHarvesting\u003c\/h2\u003e\n\u003cp\u003eSeed-grown plants generally begin bearing fruits after \u003cstrong\u003e10–12 years\u003c\/strong\u003e, while grafted plants may start fruiting from the \u003cstrong\u003ethird year\u003c\/strong\u003e under suitable growing conditions. Flowering typically occurs between \u003cstrong\u003eJanuary and March\u003c\/strong\u003e, and fruits mature from \u003cstrong\u003eJune to July\u003c\/strong\u003e. Harvest fully mature yellow to orange fruits before they naturally fall to ensure the best quality.\u003c\/p\u003e\n\u003ch2\u003eWhy Choose Kudampuli?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAuthentic Kerala fruit tree with excellent culinary value.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProduces premium-quality Malabar Tamarind fruits.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for fish curries, pickles, and traditional recipes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLong-living evergreen tree with reliable productivity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWell adapted to Kerala and other tropical growing regions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePerfect for home gardens, orchards, and commercial cultivation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Keraleaf","offers":[{"title":"Default Title","offer_id":44580776640554,"sku":null,"price":890.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0722\/1359\/4154\/files\/Screenshot_2026-07-16_083924.png_2026071608431.webp?v=1784178356","url":"https:\/\/keraleaf.com\/products\/malabar-tamarind-kudampuli-graft-fruit-plant","provider":"Keraleaf","version":"1.0","type":"link"}